A. Eneji

Functional Annotation of Altered Root Metabolites and Metabolic Pathways in Spring Wheat Cultivars Under Varying Salinity and Photoperiod

Environmental stress, particularly salinity, reduces crop yields and poses a threat to food security. While considerable research has focused on enhancing abiotic stress resilience at the leaf surface, the mechanisms of salt tolerance at the root level, especially under varying photoperiods, remain less explored. This...