Occurrence and Health Risk Assessment of Aflatoxin B1 and Total Aflatoxins in Maize Flour From Jiroft City, Iran
ABSTRACT Aflatoxins are highly toxic secondary metabolites produced by certain species of Aspergillus that can contaminate food products and pose significant health risks to humans and animals. This study aimed to determine the occurrence and contamination levels of total aflatoxins (total AF) and aflatoxin B1 (AFB1) i...