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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

Author

A. Mahmood

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Open access Oct 2026

INFLUENCE OF CABINET DRYING TEMPERATURE ON THE MOISTURE CONTENT AND YIELD OF TOMATO POWDER

This study was conducted at Post- harvest Technology laboratory to  investigated the weight changes during tomato powder processing and the effect of cabinet drying temperature on the moisture content of the resulting powder. Fresh tomato fruits (100 kg) were subjected to a series of unit operations including sorting,...

S. Maimuna, A. Mahmood, S. Harun et al. · 0 citations

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