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Author

A. Mushtaq

2 papers indexed here

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Review Open access Aug 2026

Hybrid chitosan-based nanomaterials from food waste streams: Design, functionalization, and applications in sustainable food packaging

The increasing demand for sustainable and functional food packaging has accelerated research into bio-based materials derived from renewable resources. In this context, chitosan, a biodegradable as well as biocompatible polysaccharide primarily obtained from food waste streams such as crustacean shells, fungal biomass,...

Muhammad Waheed Iqbal, Yang Lin, Ping Shao et al. · 0 citations
Sep 2026

Optimization of Ultrasound and Acid Assisted Pretreatment Combined with Drying to Improve Resistant Starch, Structural Characteristics, and Bioactive Functionality of Green Banana Flour

This study optimized combined ultrasound and acid pretreatments and drying to regulate starch digestibility, structural organization, and bioactive functionality of green banana flour (GBF). Citric acid, sodium metabisulfite, and ultrasound were optimized using central composite design (CCD) to improve resistant star...

A. Mushtaq, Mohamed Ghamry, Li Li et al. · 0 citations

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