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A. Radulović

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Open access Sep 2026

Functional Watermelon Jelly Fortified with Potato By-Product-Derived Single-Cell Protein: Antioxidant and Enzyme Inhibitory Potential with Possible Health-Promoting Properties

Watermelon (Citrullus lanatus) is a widely consumed fruit rich in carotenoids, phenolic compounds, vitamins, and other bioactive constituents associated with antioxidant and health-promoting properties. The present study aimed to develop novel low-sugar watermelon jelly formulations enriched with pectin and single-cell...

M. Rašeta, M. Simonović, Fariddudin Mohammadian et al. · 0 citations

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