Microbial pigments have been emerged as a promising next-generation food colourants because of increasing consumer demands for sustainable, natural, and health-promoting actions. Unlike plant-derived pigments, microbial pigments provide benefits like scalability, rapid production, and consistent yield independent of se...
A. H. Duwan, Achsah Rajendran Startha Christabel, A. Raja et al.· Food Production, Processing...· 0 citations
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