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Review Open access Oct 2026

Microbial pigments as next generation food colorants: unraveling structure, function relationships and biotechnological innovations

Microbial pigments have been emerged as a promising next-generation food colourants because of increasing consumer demands for sustainable, natural, and health-promoting actions. Unlike plant-derived pigments, microbial pigments provide benefits like scalability, rapid production, and consistent yield independent of se...

A. H. Duwan, Achsah Rajendran Startha Christabel, A. Raja et al. · 0 citations

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