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Review Open access Sep 2026

Integrated approaches to food and beverage safety: assessing contaminants, nutritional quality and emerging detection technologies for public health enhancement

This review synthesises integrated strategies for safeguarding food and beverage safety, with emphasis on emerging contaminants, nutritional quality, and public health implications. Key contaminants, particularly microplastics (MPs) and synthetic dyes, are increasingly detected in packaged foods, bottled water, salt, a...

M. S. Abdullah, Maherawati, Ting-Xing Hua et al. · 0 citations

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