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Open access Sep 2026

White grape pomace bale silage in dairy goat nutrition: productive, metabolic, and economic benefits of 15% dietary inclusion over a full lactation

This study evaluated the effects of including 15% DM of white grape pomace silage (15-WGP) in the diet of dairy goats on productive performance, nutritional efficiency, and metabolic responses. The experiment was conducted over an 8-month lactation period, during which economic performance was also assessed. Two isoene...

Marina Galvez-Lopez, Gema Romero, A. Roca et al. · 0 citations

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