Afaf N. Abdel Rahman

Dietary watermelon (Citrullus lanatus) rind mitigates nickel- and copper-induced hepatic, metabolic, and nrf2/keap1 signaling disruptions in Nile tilapia (Oreochromis niloticus)

Mitigation of benzo[a]pyrene-induced toxicity in Nile tilapia using Phoenix dactylifera seed biochar

Benzo[a]pyrene (BaP), a common polycyclic aromatic hydrocarbon, poses an increasing threat to aquaculture systems because of its detrimental effects on fish health-related physiological traits. The current study investigated the prospective use of Phoenix dactylifera seed biochar (PDB) to reduce the various hazardous e...

Dietary Roselle (Hibiscus sabdariffa) Against Tebuconazole Exposure in Oreochromis niloticus: Growth, Digestive Enzymes, Intestinal Transporters, Inflammatory/Apoptotic Genes, and Histological Assays.

Overall, ROS fortification at a level of 1% is recommended for Nile tilapia especially during TEB exposure, as ROS dietary intervention improved Nile tilapia growth and restored the intestinal histomorphology and gene expression.

Efficacy of dietary Artemisia annua against chronic carbendazim exposure in Nile tilapia: growth, antioxidant capacity, intestinal morphology, inflammatory/apoptotic genes

Dietary ART may help mitigate some adverse effects of nominal CBZ exposure on Nile tilapia growth and health under the present experimental conditions.

Dietary banana peels modulate waterborne oxyfluorfen-induced hepatotoxicity in Nile tilapia (Oreochromis niloticus) via regulation of redox homeostasis and ER stress signaling

Overall, BPP (20 g/kg) may protect O. niloticus against OXY-induced liver damage through its antioxidant potential, supporting its application as a functional additive in aquaculture.