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Akul Agrawal

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Open access Sep 2026

Influence of soy protein isolate and curcumin-piperine fortification on sensory, nutritional and functional profiling of snack product

Zea Maize L. var. Everta, commonly called corn, is a popular choice for a quick snack. Its relatively low protein content, though, limits its value as a truly nourishing food. Furthermore, there is growing consumer interest in snack foods with greater nutritional benefits, particularly those derived from plant sources,...

Aryan Bhalerao, S. Ghodke, Akul Agrawal et al. · 0 citations

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