Open access
Oct 2026
Dietary Calcium Intake in Patients Evaluated for Bone Fragility, with a Focus on Women Receiving Adjuvant Endocrine Therapy for Breast Cancer: A Single-Center Cross-Sectional Study
Patients with bone fragility should be more encouraged to increase their dietary calcium intake and should not be discouraged a priori from consuming selected dairy products (low-fat and fermented ones) and alternative calcium dietary sources.
Francesca Firmani, Alessandro Ciarloni, Sofia Sabatelli et al.
· Nutrients · 0 citations