Author

Amit K. Jaiswal

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Open access 2026

Finger millet extract powder as a sustainable route to enhanced fermentation and functional quality in cereal food

Finger millet ( Eleusine coracana ), a climate-resilient cereal, offers a sustainable substrate for fermented foods.

Lavanya Manivannan, Ravikumar Rajarathinam, R. Sasikumar et al. · Sustainable Food Technology · 0 citations

Review Open access Jul 2026

Oxidative functionalization of carbon nanotubes for enhanced adsorptive removal of phthalate esters in environmental systems

Phthalic acid esters (PAEs) are high-volume manufacturing organic materials used in plasticisers to increase the elasticity of the core polymer. They are reported to spread into the surroundings from plastic products and are now a global environmental contaminant. Several environmental sources, particularly water, have...

K. G., S. T., R. Sasikumar et al. · Nanoscale Advances · 0 citations