Staphylococcus sciuri SAT-17 enhances salinity tolerance in eggplant (Solanum melongena L.) by improving antioxidant defense and ion homeostasis
Soil salinity is a major abiotic constraint on agricultural production, especially for salt-sensitive crops such as Solanum melongena L. This study aimed to evaluate whether inoculation with the plant growth-promoting rhizobacterium Staphylococcus sciuri SAT-17 could enhance salt tolerance in two contrasting eggplant c...