Abstract Background Resveratrol is a naturally occurring polyphenol found primarily in grapes, berries, peanuts, and red wine. Experimental evidence suggests that resveratrol modulates multiple biological pathways involved in oxidative stress, inflammation, insulin signaling, endothelial function, and metabolic homeost...
Andrea Herrera-Santelices, Josefa Camila Núñez Rivas, Francisca P. Rubio-Molina et al.· JMIR Research Protocols· 0 citations
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