Metabolite Profiling and Molecular Docking of Candidate Fungal Postbiotics Derived from Rhizopus oligosporus
Fungal postbiotics have gained increasing attention as a source of bioactive metabolites with potential applications in food preservation. Previous studies have demonstrated that candidate fungal postbiotics produced by Rhizopus oligosporus cultivated on edamame husks (Glycine max L. Merrill) contain phenolic compounds...