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Ann-Sofie Sandberg

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Aug 2026

Comparison of seafood intake estimates and biomarkers for assessing impact on child cognition and behavior.

Neurodevelopmental benefits of seafood consumption are inconclusive. In a Swedish mother-child cohort, seafood intake was assessed by food frequency questionnaires at gestational week (GW)34 and four years and by seafood biomarkers (methylmercury, arsenobetaine, long-chain polyunsaturated omega-3 fatty acids [n-3 LCPUF...

M. Kampouri, Mia Stråvik, S. Bölte et al. · 0 citations

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