Sep 2026
Cumin (Cuminum cyminum) Mediated Synthesis of Silica Nanoparticles and Their Biological Effects on Green Lettuce (Lactuca sativa)
Aiman Fatima, Aqsa Zafar, Sania Riaz
· BioNanoScience · 0 citations
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Review
Sep 2026
A Comprehensive Review of Exopolysaccharides From Lactic Acid Bacteria: Production, Characterization, and Applications in Food and Health.
Lactic acid bacteria (LAB) produce exopolysaccharides (EPSs), which are beneficial in food and health applications because of their varied structural and functional characteristics. These EPSs are attracting a lot of interest. Homopolysaccharides (HoPSs) and heteropolysaccharides (HePSs) are two types of LAB-derived EP...
H. Arshad, Rao Mubashar Ali, Shahgull et al.
· Biotechnology and applied bi... · 0 citations