Ethnobotanical documentation and quantitative analysis of edible plant species used by tribal communities in Ernakulam District, Kerala, India
Plants play a crucial role in ensuring food and nutritional security, particularly among tribal and rural communities in India. The present study documents the diversity and utilization of edible plant species among tribal communities in the Ernakulam district of Kerala, India. A total of 30 species belonging to 18 fam...