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Berkel Aler

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Open access Sep 2026

Do Sustainable and Healthy Eating Behaviors and Food Insecurity Influence Estimated Type 2 Diabetes Risk?

Objective: The Food and Agriculture Organization and the World Health Organization describe sustainable nutrition as dietary patterns that are safe, affordable, equitable, culturally appropriate, ecologically sound, and supportive of good health. This cross-sectional study explored how sustainable eating behaviors and...

Berkel Aler, Gozde Okburan · 0 citations

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