Integrated Volatile Metabolomics and Bacterial Community Profiling Identify Potential Quality Markers for Geographical Discrimination of Microcos paniculata L. Herbal Tea
Microcos paniculata L. (ML) is an edible herbal tea plant with regional differences in flavor and bioactive quality. However, the chemical and microbial factors associated with these differences remain unclear. This study integrated HS-GC-Orbitrap-MS/MS, 16S rRNA sequencing, sensory evaluation, color analysis, and anti...