Extraction, Purification, Structural Elucidation, and Antioxidant Assessment of the Bioactive Polysaccharides From Xinjiang Dried Apricot
Background Xinjiang apricots (Prunus armeniaca L.) are rich in bioactive polysaccharides with antioxidant, anti‐inflammatory, and immunomodulatory properties. As natural antioxidants, such polysaccharides offer advantages over synthetic counterparts in mitigating ROS‐related diseases. Their antioxidant depends on struc...