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Author

Bobby Boon-Hui Chai

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Review Open access Oct 2026

Integrating Recipe-Based Inventory and Payroll into a Mobile Point-of-Sale System Using Design Science Evaluation

Food and beverage micro, small, and medium-sized enterprises (MSMEs) often keep sales data separate from the information required to manage ingredients, suppliers, employees, payroll, and reports. This study aimed to design and evaluate TRANSARA. This mobile point-of-sale artifact links sales transactions to recipe-bas...

Yerik Afrianto Singgalen, Jodie Giovanna Abrahamsz, Efendi Efendi et al. · 0 citations

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