AI Networking Cookbook: Practical recipes for AI-assisted network automation and development
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Among the isolates, 6 exhibited the most potent antioxidant activity in both DPPH and ABTS assays, and showed the lowest IC₅₀ value against α-glucosidase, whereas ursolic acid exhibited lower inhibitory potency.
Molecular docking studies demonstrated that these bioactive compounds exhibit favorable binding affinities toward COX-2, XO, α-glucosidase, and Keap1, supporting their potential anti-inflammatory, antioxidant, antidiabetic, and anti-gout activities.
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