Positive and Negative Attitudes Toward Artificial Intelligence and E-Healthy Diet Literacy Among Adults: A Partial Least Squares Structural Equation Modeling Study
Positive and negative attitudes toward AI were independently associated with e-HDL among adults, and AI attitudes may represent one of several factors associated with digital nutrition literacy, warranting further investigation in future studies.
Çiler Özenir, C. Altınsoy, Mihrican Çubuk et al.
· Nutrients · 0 citations