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Author

D. M. de Lima

2 papers indexed here

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Review Open access Sep 2026

Effects of increasing doses of wood vinegar on feed intake, digestibility, ingestive behavior, nitrogen balance and serum biochemistry in sheep

The objective was to evaluate the effects of increasing doses (0, 5, 10, 15, and 20 mL/day) of eucalyptus wood vinegar (EWV) on intake, apparent digestibility, water balance, nitrogen balance, ruminal parameters, serum biochemistry, and ingestive behavior of sheep fed a high-concentrate diet. Five castrated male Santa...

Maria Alyne Coutinho Santos Nogueira, E. Silva, Maria Mirna Gonçalves Oliveira et al. · 0 citations
Open access Sep 2026

Comparative effect of feeding Tifton 85 hay and Pornunça hay as roughage on the performance, carcass characteristics, and meat quality of feedlot lambs

This study aimed to evaluate the effect of replacing Tifton 85 hay (TH) with Pornunça hay (PH) on intake, nutrient digestibility, performance, carcass characteristics, centesimal composition, and physicochemical parameters of the meat of feedlot lambs. We used 36 Santa Inês male lambs, with an age of 4 months and an in...

Maria Cláudia Soares Cruz Coelho, C. W. Mattos, G. D. de Araújo et al. · 0 citations

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