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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

Author

E. V. Levkovskaya

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2026

CHEMICAL AND BIOCHEMICAL COMPOSITION OF YOUNG CATTLE MEAT, DEPENDING ON THE BREED

The article presents the results of studies of the chemical and biochemical composition of meat from experimental calves obtained from cows of Kalmyk, red-mottled and red steppe breeds when crossed with bulls of the Russian Komola breed. The provision of scientifically based nutrition standards for the population of ou...

E. V. Levkovskaya · 0 citations

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