Anthropometric measurements, nutritional status, and diet quality of cirrhosis patients: Comparison of two etiologies
Background and Aim: This study aimed to compare anthropometric measurements, nutritional status, and diet quality between two etiologic groups of patients with cirrhosis. Materials and Methods: This study was conducted with 60 patients (30 women–30 men) with non-alcoholic fatty liver disease (NAFLD) and hepatitis B-C...