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Author

Ewa Sicińska

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Open access Sep 2026

Intentional Use of Voluntarily Fortified Foods in Relation to Socio-Demographic and Lifestyle Factors, Including Adherence to a DASH-Style Diet, Among University Students

Background: Voluntary food fortification is a common market-driven practice to improve nutritional value, but consumption of such products may also be associated with less healthy dietary patterns. This study aimed to identify socio-demographic and lifestyle factors, including diet quality, associated with the intentio...

Ewa Sicińska, Dawid Madej, M. Szmidt et al. · 0 citations

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