Open access
Sep 2026
Isolation, Modification, and Characterization of Starches From Hawthorn Yam ( Dioscorea rotundata ) Grown in Colombia: Functional Properties and Morphological Analysis
The study of yam starches can open a range of possibilities to meet the technological needs of the food industry. However, due to the wide diversity of varieties within the Dioscorea family, it is necessary to identify the specific characteristics and functionalities that starches derived from this plant can offe...
J. Rodríguez-Manrique, J. Salcedo-Mendoza, Misael Cortés-Rodríguez et al.
· Starke (Weinheim) · 0 citations