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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

Author

F. Satıl

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Open access Sep 2026

Phytochemical composition and bioactivities of Turkish walnut (Juglans regia L.) septum extracts

Walnut (Juglans regia L.) septum is highlighted as a valuable natural source of bioactive compounds with significant antioxidant, antimicrobial, and enzyme inhibitory properties, supporting its potential use in functional food and nutraceutical applications.

Gamze Kaplan, Serap Doğan, Pınar Güner et al. · 0 citations

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