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Author

Fatih Tarlak

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Open access Jul 2026

Modelling and optimization of synbiotic yogurt fermentation and development of machine learning-based fermentation software

The fermentation behaviour of Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, and Lactobacillus acidophilus during synbiotic yogurt production enriched with freeze-dried banana powder was investigated in this study with the aim of characterizing microbial interactions, optimizing growth conditi...

Melissa Şahin, B. Ergüden, Fatih Tarlak · 0 citations

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