Effects of Dietary Carbohydrate Level on Growth Performance, Immune Response, and Antioxidant Capacity of the Male Giant Freshwater Prawn Macrobrachium rosenbergii
This study examined the effects of dietary carbohydrate levels on growth performance, immune response, and antioxidant capacity of male giant freshwater prawn Macrobrachium rosenbergii. Prawns with an initial body weight of 15.04 ± 0.08 g were fed for 9 weeks on five isonitrogenous, isolipidic diets formulated to conta...