Author

Fernanda Cosme

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Review Open access Jul 2026

Bioactive Compounds in Functional Meals: Bioavailability Challenges, Food Technology Approaches, and Health Perspectives—A Narrative Review

Future research should prioritize well-designed human studies, standardized methodologies, clinically relevant outcomes, personalized nutritional approaches, and sustainable food system integration to support the development of effective, evidence-based functional meal strategies.

T. Silva-Santos, C. Morais, Fernanda Cosme et al. · Applied Sciences · 2 citations

Review Open access Aug 2026

Microalgae-Derived Proteins for Sustainable Foods and Beverages: Sources, Extraction, Characterization, and Applications

The growing demand for sustainable, non-animal-derived, and low-allergenic protein alternatives has driven research into innovative sources such as microalgae. This review focuses on three key microalgal species Arthrospira platensis (Spirulina), Chlorella vulgaris, and Tetraselmis chuii. It examines their cell wall st...

E. Costa, M. Ribeiro, L. Filipe-Ribeiro et al. · Foods · 0 citations