Review
Open access
Sep 2026
Paraprobiotics and postbiotics: from mechanistic evidence to food applications and clinical translation
Interest in non-viable microbial preparations has increased as an alternative to selected technological and safety limitations of live probiotics. Paraprobiotics generally comprise non-viable intact or fragmented microbial cells, whereas the International Scientific Association for Probiotics and Prebiotics (ISAPP) d...
Diana Pasarin, I. Malos, A. Ghizdareanu et al.
· Frontiers in Food Science an... · 0 citations