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Giovanna Pires de Faria

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Review Open access Aug 2026

Precision Fermentation for Food Applications: Advances in Microbial Engineering and Regulatory Frameworks

This review analyzes precision fermentation as a strategic tool for the future of the global food system, examining the interplay among technological advances, regulatory frameworks, factors influencing consumer acceptance, and associated ethical implications. Recently, synthetic biology has emerged as a prominent fiel...

Bárbara Flaibam, Esteban Ivan da Silva Vejar, Antenor Linhares et al. · 0 citations

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