A Chemically Characterized Extract of Centipeda minima Attenuates Inflammation in Macrophages and Alleviates Osteoarthritis Progression in Rats
Centipeda minima, an edible herb with medicinal properties, contains bioactive sesquiterpene lactones with anti-inflammatory potential, but its nutraceutical application is limited by insufficient standardization. This study evaluated the anti-inflammatory mechanisms of a chemically characterized bioactive-rich extract...