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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

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Hafiz Muhammad Abdullah

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Open access Aug 2026

Biochemical, Sensorial and Antimicrobial Assessment of Cookies Supplemented with Dried Fenugreek Leaves

Green Leafy Vegetables are important sources of nutrients and bioactive compounds, with fenugreek (Trigonella foenumgraecum L.) that is known for its nutritional and therapeutic properties. This study aimed to assess the nutritional, physicochemical, microbiological and sensorial properties of fenugreek dried leaves an...

H. Yousaf, Hafiz Muhammad Abdullah · 0 citations

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