Engineering bioenergy crops for enhanced biomass digestibility and high-value co-products is a promising approach to sustainable biofuel production. However, the impact of these engineered crops on the belowground microbiome remains poorly understood. In this study, we characterized the composition and functional respo...
Yen-Ning Chai, Jutta C. Dalton, Yang Tian et al.· bioRxiv· 0 citations
The accumulation of value-added coproducts and the reduction of lignin levels are two essential traits for lignocellulosic biomass intended for bioenergy applications. Sorghum is a premier bioenergy crop candidate, distinguished by its substantial biomass productivity, minimal nutrient needs, and resilience to heat and...
Yang Tian, Christopher M. de Ben, TariLee Schramm et al.· Bioenergy Research· 0 citations
'core microbiome' should be reserved for microbial components explicitly demonstrated to be conserved across defined spatial, temporal, and environmental dimensions and linked to conserved ecological functions, while taxa selected for explanatory value are better described as 'explanatory subsets of taxa'.
Jaejin Lee, Bolívar Aponte Rolón, Phillip de Lorimier et al.· New Phytologist· 1 citation
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