Skip to content

Author

Hyerim Jeon

We have 2 of 4 papers

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Open access Aug 2026

Effects of Extrusion Process Variables on the Physicochemical and Textural Properties of Isolated Rice Protein-Enhanced Low-Moisture Meat Analogs

In this study, the physicochemical and textural properties of isolated rice protein-enhanced low-moisture meat analogs (IRPE-LMMAs) were systematically evaluated in relation to key extrusion variables. A dry blend containing 10% isolated rice protein was processed by low-moisture extrusion cooking, and moisture content...

Yu Zhang, Joo-Won Kim, Hyerim Jeon et al. · 0 citations
Open access Aug 2026

Thermal Rheology and Fibrous Structure of High-Moisture Meat Analogs with Hemp Seed Cake

The utilization of protein-rich agricultural by-products offers a sustainable strategy for developing plant-based meat analogs. This study investigated the effects of cold-pressed hemp seed cake (HSC) incorporation at levels of 0–20% on the pasting, thermal–rheological, textural, and structural properties of high-moist...

Hyerim Jeon, Bon-Jae Gu · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.