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Author

I. Astiasarán

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2 papers indexed here

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Open access Oct 2026

Cold Atmospheric Plasma-Induced Modifications in the Structural and Techno-Functional Properties of Pequi Almond (Caryocar brasiliense Camb.) Proteins

This study investigated the effects of cold atmospheric plasma (CAP) treatment (2–10 min) on the structural properties and functional performance of pequi almond protein (PAP). Structural changes were evaluated through spectroscopic and chemical analyses, including free sulfhydryl and carbonyl contents, as well as seco...

Fábio Ribeiro dos Santos, Jeferson Silva Cunha, F. C. Pacheco et al. · 0 citations
Open access Oct 2026

Nutritional Composition, Essential Oil Profiling, and Post-Digestion Phytochemical and Antioxidant Properties of Fennel Pignut (Bunium ferulaceum) Seeds

Fennel pignut (Bunium ferulaceum) seeds are used in different foods as food ingredients, contributing to the flavor and aroma of various culinary preparations, yet they remain underexplored as a source of nutritional and bioactive compounds. This study aims to comprehensively characterize the nutritional and phytochemi...

Amirouche Deghima, Nadjat Righi, Elisabete Coelho et al. · 0 citations

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