Open access
Oct 2026
Evaluation of a rumen-protected methionine product to improve amino acid balance and increase milk components in lactating dairy cows.
The objective of this study was to evaluate the effect of increasing the dietary inclusion of a rumen-protected (RP) Met product (RPMet, Actus Nutrition, Eden Prairie, MN) on milk, milk components, milk fatty acids (FA), and feed efficiency in lactating dairy cows. One hundred and 44 lactating Holstein dairy cows were...
A. Benoit, P. A. LaPierre, T. Danese et al.
· Journal of Dairy Science · 0 citations