Author

J. Jakobsen

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Nov 2026

Associations between biomarkers of vitamin K and cardiovascular disease risk factors: the role of lipids

Vasileios Michalopoulos, N. Bondonno, P. Pokharel et al. · European Journal of Nutritio... · 0 citations

Effects of vitamin D 2 -forti ﬁ ed bread v. supplementation with vitamin D 2 or D 3 on serum 25-hydroxyvitamin D metabolites: an 8-week randomised-controlled trial in young adult Finnish women

Suvi T. Itkonen, E. Skaffari, Pilvi Saaristo et al. · 1 citation

Open access Sep 2026

Breeding of Nannochloropsis oceanica: Growth Performance and Nutritional Potential of Wild-Type and Mutant Strains from Laboratory to Pilot Scale

The marine microalga Nannochloropsis oceanica is a promising organism for sustainable production of lipids, omega-3 fatty acids, and biomass with a high nutritional value. We demonstrate UV mutagenesis combined with visual screening to generate novel non-GMO strains with improved industrial traits. Four mutants display...

Malene Fog Lihme Olsen, Emil Gundersen, J. S. Pedersen et al. · Phycology · 0 citations