Open access
Jul 2026
Comprehensive study on pesticide residues and mycotoxins in freeze-dried strawberries and raspberries.
Freeze-dried fruit has gained popularity because it preserves the flavour and nutritional value of fresh fruit while providing extended shelf life. Despite this, there are concerns regarding its chemical safety. This study evaluated 58 freeze-dried fruit products from the Czech retail market, focusing on potential cont...
Eva Czmorik Ludvickova, D. Schusterová, Petr Mraz et al.
· Food Chemistry · 1 citation