Jia-Mei Zhu

Prochloraz-Based Hydrogen-Bonded Formulations with Salicylic Acid, Ascorbic Acid, or Sorbic Acid for Postharvest Control of Penicillium expansum in Korla Fragrant Pears

Postharvest diseases caused by fungal pathogens remain a major constraint on fruit storage and quality. Prochloraz (PRO) is widely used for disease control, but its practical application is limited by poor water solubility, relatively high toxicity, and the absence of antioxidant activity. In this study, three PRO-base...