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Jian-Tao Guan

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Open access Sep 2026

Natural variation in GmSOP5 regulates seed oil and protein content during soybean domestication.

Seed oil content, protein content, and yield are agronomically important, correlated traits that determine the economic value of soybean (Glycine max). However, improving seed quality and yield simultaneously is challenging because gains in one breeding target often compromise the other, and the genetic basis of this t...

Yu Tian, Hao Zhang, Zi-Hao Zheng et al. · Journal of Integrative Plant... · 0 citations

Open access Sep 2026

The ethylene-responsive transcription factor CsESR1 positively regulates cucumber ( Cucumis sativus L.) Trichomes

Trichomes are multicellular, non-glandular structures that play important roles in plant development, and provide protection against harmful ultraviolet radiation, insect damage and excessive water loss through transpiration. However, the regulation of trichome formation in cucumber remains incompletely understood. A...

Xiao-Ping Liu, Shao-Yun Dong, Cai-Xia Li et al. · Horticulture Research · 0 citations

Open access Jul 2026

Pangenome-resolved structural variation drives adaptation and trait evolution in cucumber

Pangenome analyses of chromosome-scale genome assemblies for 125 diverse cucumber accessions highlight structural variation shaped by selection for geographical adaptation, fruit-length diversification and disease resistance, providing a genomic toolkit for cucumber evolution research and precision breeding.

Jian-Tao Guan, Xiangsheng Li, H. Miao et al. · Nature Genetics · 1 citation