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Sponsored Artificial Intelligence: A Modern Approach, Global Edition Artificial Intelligence: A Modern Approach, Global Edition

Author

Jing Zhao

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Open access Sep 2026

Nisin against Bacillus cereus spores: activity, characterization, and beef application.

Heat-resistant spore-forming bacteria are a primary cause of spoilage in ready-to-eat (RTE) foods, and effective control of spore contamination is critical for food preservation. Nisin, a GRAS antimicrobial peptide, exhibits potent activity against spore-forming bacteria, but its stage-specific effects during spore ger...

Qian-Hong Li, Ji-Feng Pu, Kang-Hui Li et al. · 0 citations

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