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June‐Yi Lee

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Open access Jul 2026

Future changes in climate suitability, yields, and calorie optimization of four global staple food crops

Achieving “zero hunger,” the second sustainable development goal, is challenging due to climate change, weather and climate extremes, and unabated human population growth. Understanding likely changes in spatial crop suitability and yield for maize, rice, wheat, and soybean using the FAO-Ecocrop and eXtreme Gradient Bo...

Lucia Mumo, Christian L. E. Franzke, Vecchia P. Ravinandrasana et al. · 0 citations

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