Jul 2026
Emulsion-templated oleogel based on an OSA starch-gelatin-tannic acid ternary complex for algal oil delivery.
In this study, ternary complexes composed of octenyl succinate acetylated starch (OS), gelatin (GE), and tannic acid (TA) were used to fabricate oleogels via an emulsion-template method combined with freeze-drying for algal oil delivery. The results indicated that electrostatic interactions and hydrogen bonding drove t...
Wenbo Miao, Junqing Han, S. Quek et al.
· Food Chemistry · 0 citations