Author

K. Makangali

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Open access Aug 2026

Enzymatically Hydrolyzed Amaranth as a Base for Enteral Nutrition: Nutritional Characterization, Phenolic Bioaccessibility, and Physicochemical Properties

Plant-based enteral formulas represent a hypoallergenic alternative to dairy-derived products, but incorporation of underutilized pseudocereals into enteral formulas remains insufficiently characterized. This study developed a laboratory-scale prototype of a fortified beverage for enteral administration (FBEA) from the...

D. Khamitova, S. Saduakhasova, Dana Toimbayeva et al. · Foods · 0 citations

Review Open access Jul 2026

ROS-Centered Transcriptomic Regulatory Networks Linking Salinity Stress, Antioxidant Defense and Processability Traits in Salicornia spp.

A mechanistic framework that links salinity perception, ROS-mediated signaling, ABA and MAPK pathways, antioxidant gene families, transcription factor networks and processing-oriented quality traits is proposed for improving halophytic raw materials for food, feed and bioprocessing applications.

N. Gubaidullin, G. Ospankulova, A. Gajimuradova et al. · Current Issues in Molecular... · 0 citations