Pulses, including chickpea (Cicer arietinum L.), lentil (Lens culinaris Medik.), field pea (Pisum sativum L.), mungbean (Vigna radiata (L.) R. Wilczek) and pigeonpea (Cajanus cajan (L.) Huth), are major sources of plant protein, dietary fibre and essential micronutrients, for over one billion people worldwide. However,...
C. Hemanth, M. Kumar, H. A. Thanga et al.· Plant Science Today· 0 citations
Seed biopriming is an eco-friendly technique that enhances seed germination and seedling growth through the application of beneficial microorganisms. The study evaluated the effects of seed biopriming with four plant growth-promoting rhizobacteria (PGPR) such as Azospirillum lipoferum, Bacillus megaterium, Paenibacillu...
V. Kavinesh, K. Sundaralingam, M. Gnanachitra et al.· Plant Science Today· 0 citations
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